A hearty and flavourful warming dinner dish topped with delicious sweet potato mash.
We took spuds and lentils and added freshly picked rosemary, thyme, fresh parsley and Porcini mushrooms for a full-flavored and rewarding dish to enjoy after a full day in the outdoors.
Great source of plant-based protein and energy
Ready in less than 5 minutes and best eaten hot but can be eaten cold ( cold soak) if needed.
Suitable for Vegans / Vegetarians
(We suggest you could take your choice of small wraps to complement this meal)
Approximate Package weight 110g
Reconstituted minimum serve size approx 440g with a minimum of 330ml boiling water.
Ingredients: Lentils, Potato Desiree, Sweet Potato, Onion, Carrot, Baby Spinach, Tomato Paste, Parsley, Porcini, Garlic, Vegetable stock powder, Yeast Extract, Rice Flour, Natural Vegetable Flavours, Disodium Guanylate, Inosinate, Sunflower Oil, Chilli, Olive oil, Rosemary, Thyme, Water, Salt, Firming Agent, Calcium Chloride 509, Antioxidant, Ascorbic Acid 330, Flavouring, Tomato concentrate, Porcini Mushroom, Maize Maltodextrin, Cane Sugar, Celery, Spinach
May contain: Nuts, Sesame, Gluten, Sulphites, Peanuts, Milk, Lupin.