Please note orders placed after 15th December will not be dispatched until 5th January.



Regular price $16.00

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only -27 left in stock

A warming and fragrant Malaysian-inspired plant based chicken, shitake mushroom and coconut soup perfect for a cool day on the trails.  Combines all the South East Asian flavours we enjoy layered within a creamy coconut base. Perfect for slurping.

Ready in less than 5 minutes and best eaten hot but can be eaten cold ( cold soaked)  if needed.


Excellent source of plant-based protein

Suitable for Vegans / Vegetarians

Approximate Package weight 120g

Reconstituted minimum serve size approx 480ml with a minimum of 360ml boiling water.

KJ: 1842 

Calories: 441

Protein: 35.9g

Fat: 13.6g

Carbohydrate: 42g

Ingredients: Malaysian Laksa Soup Paste Ayam [Water, Onion, Sugar, Corn Starch, Galangal, Soya Bean Oil, Salt, Dried Chilli, Dried Shrimp, Lemongrass, Turmeric, Coriander Seeds], Red Capsicum, Zucchini, Plant Based Chicken[Wheat Protein, Vegetable Proteins (Pea, Mung Bean), Methyl Cellulose, Natural Flavours, Fibre, Yeast, Yeast Extracts, Dehydrated Vegetables (Garlic, Onion), Herb Extract, Vitamin B12 (Natural)], Onion, Coconut Milk Powder [Ingredients: Organic Coconut Milk, Organically Certified Maltodextrin], Shiitake mushrooms, Lime juice


May contain: Peanuts

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